Sliced Texas smoked brisket with black pepper bark, fat cap and smoke ring on pink butcher paper

Carnivore Kitchen — Yearly

$29.99
Skip to product information
Sliced Texas smoked brisket with black pepper bark, fat cap and smoke ring on pink butcher paper

Carnivore Kitchen — Yearly

$29.99

$29.99 once a year, about $2.50 a month.

Included: all 9 books

HistoryThe Diet Lie
Fact-checkThe Cholesterol Lie
Lab studyThe Mayo Lie
Fact-checkThe Plant Lie
For your petsThe Pet Food Lie
Food guideThe Complete Food Guide
Kitchen guideHealthy Fats & Food Guide
Start hereCompanion Pack
CookbookThe Printable Cookbook

Read why, then cook it. Every book is a print-ready PDF inside the app, from The Diet Lie to the 139-page cookbook. See all 9 →

Yearly membership

Auto-renews, skip or cancel anytime.

To add to cart, go to the product page and select a purchase option

Never ruin good meat again. Every recipe tells you what to cook it on, how hot, how long and the exact temp to take it off, in plain words.

Everything for a year: 9 books and the app to cook it, with 280 recipes and 340 ways to cook them, the Ask assistant, and every new recipe batch and book as it comes out. $29.99 a year, about $2.50 a month. Cancel any time.

The 9 books

  • The Diet Lie: the documented history behind the diet advice you grew up on, from fat and cholesterol to salt and fasting
  • The Cholesterol Lie: what the guideline process actually was, and the questions worth bringing to your next checkup
  • The Mayo Lie: UC Davis tested “avocado oil” mayo and 71% failed the purity test. What the study found, and how to render your own fats
  • The Plant Lie: a viral talk about the produce aisle, checked claim by claim
  • The Pet Food Lie: your cat is an obligate carnivore. What the vets' own guidelines say
  • The Complete Food Guide: what counts as carnivore, the full food list, and the honest picture on dairy
  • Healthy Fats & Food Guide: the oils to throw out, and how to render beef tallow for free
  • Companion Pack: 7-day meal plan, shopping list, food list and a 4-week tracker
  • The Printable Cookbook: all 280 recipes in a 139-page print-ready PDF

Every book goes claim by claim, names the study it comes from, and says plainly where the evidence cuts against us. All 9 are print-ready PDFs inside the app.

Plus the app to cook it

  • The Recipe App — 280 carnivore & keto recipes across 15 categories, 340 ways to cook them: 67 grill (direct heat and two-zone), 19 smoker, 10 griddle, 88 oven and broiler, 52 air fryer, 97 stovetop, 5 slow cooker. Every recipe names the device, temp, time and pull temp; 60 carry a second complete version (10 Direct-heat, 50 air fryer). 70 "right from the package" salt-and-pepper recipes
  • Ask — the assistant inside the app that knows every recipe and the USDA food-safety rules. "Smoker went out for 40 minutes, brisket at 150, what now?" It answers with numbers and points you to the recipe. Members get the full daily question allowance
  • Macros and micros on every recipe — USDA calories, protein, fat and net carbs, plus 18 vitamins and minerals with % Daily Value. Log it + Today adds up your day
  • Every future update — new recipe batches and new books appear in the app the day they're finished
  • A photo on every dish, a "Don't screw it up" line on every cut, hand-set timers, Cook Mode, shopping list, What do you have?, Share card, °C switch, full Spanish. Works offline on up to 3 of your devices

How it works

Your unlock link is in the order confirmation email. Tap it, the app opens, add it to your home screen — under a minute on iPhone, Android, or desktop. Renews automatically once a year; manage or cancel from your account page in two taps. If you cancel, the app stays open until the end of the year you paid for.

Never want to think about it again? See the Lifetime option.

View store information

Carnivore Kitchen — Yearly

You may also like